{"version":"1.0","provider_name":"Love Gran Canaria GUIDE","provider_url":"https:\/\/www.grancanariaregional.com\/de\/","author_name":"Marzella Arlt","author_url":"https:\/\/www.grancanariaregional.com\/de\/author\/marzella\/","title":"H\u00fchner Paella - kanarischer Stil &raquo; Love Gran Canaria GUIDE","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"WMdAzd7oJH\"><a href=\"https:\/\/www.grancanariaregional.com\/de\/huehner-paella-kanarischer-stil\/\">H\u00fchner Paella &#8211; kanarischer Stil<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.grancanariaregional.com\/de\/huehner-paella-kanarischer-stil\/embed\/#?secret=WMdAzd7oJH\" width=\"600\" height=\"338\" title=\"&#8222;H\u00fchner Paella &#8211; kanarischer Stil&#8220; &#8212; Love Gran Canaria GUIDE\" data-secret=\"WMdAzd7oJH\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/*! This file is auto-generated *\/\n!function(c,l){\"use strict\";var e=!1,o=!1;if(l.querySelector)if(c.addEventListener)e=!0;if(c.wp=c.wp||{},c.wp.receiveEmbedMessage);else if(c.wp.receiveEmbedMessage=function(e){var t=e.data;if(!t);else if(!(t.secret||t.message||t.value));else if(\/[^a-zA-Z0-9]\/.test(t.secret));else{for(var r,s,a,i=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),n=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),o=0;o<n.length;o++)n[o].style.display=\"none\";for(o=0;o<i.length;o++)if(r=i[o],e.source!==r.contentWindow);else{if(r.removeAttribute(\"style\"),\"height\"===t.message){if(1e3<(s=parseInt(t.value,10)))s=1e3;else if(~~s<200)s=200;r.height=s}if(\"link\"===t.message)if(s=l.createElement(\"a\"),a=l.createElement(\"a\"),s.href=r.getAttribute(\"src\"),a.href=t.value,a.host===s.host)if(l.activeElement===r)c.top.location.href=t.value}}},e)c.addEventListener(\"message\",c.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",t,!1),c.addEventListener(\"load\",t,!1);function t(){if(o);else{o=!0;for(var e,t,r,s=-1!==navigator.appVersion.indexOf(\"MSIE 10\"),a=!!navigator.userAgent.match(\/Trident.*rv:11\\.\/),i=l.querySelectorAll(\"iframe.wp-embedded-content\"),n=0;n<i.length;n++){if(!(r=(t=i[n]).getAttribute(\"data-secret\")))r=Math.random().toString(36).substr(2,10),t.src+=\"#?secret=\"+r,t.setAttribute(\"data-secret\",r);if(s||a)(e=t.cloneNode(!0)).removeAttribute(\"security\"),t.parentNode.replaceChild(e,t);t.contentWindow.postMessage({message:\"ready\",secret:r},\"*\")}}}}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.grancanariaregional.com\/wp-content\/uploads\/2015\/11\/1535710_10151770678141324_1858261038_n-3.jpg","thumbnail_width":600,"thumbnail_height":450,"description":"Diese H\u00fchner Paella \u2013 kanarischer Stil ist ein weit verbreitetes Gericht auf Gran Kanaria. Es beinhaltet viele Meeresfr\u00fcchte und man k\u00f6nnte es auch als gemischte Paella bezeichnen. Die Vorbereitung dauert in etwa zwei bis zweieinhalb Stunden. Koch- und Vorbereiutungszeit: 2 Stunden 30 Minuten Was Sie ben\u00f6tigen: 1 kg Huhn in kleine St\u00fccke geschitten 1 St\u00fcck [&hellip;]"}